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Premier Dinner $30.95/person |
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COLD PLATE APPETIZER |
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Barbeque pork, stuffed peapods, thousand |
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year egg and jelly fish |
| CANTONESE STEAK KEW | |
| Tender marinated beef wok served in a tangy chef's sauce | |
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ASPARAGUS WITH OYSTER SAUCE
HONEY WALNUT PRAWNS Honey walnuts with prawns in a light tart sweet mustard mayonnaise dressing |
Asparagus with Oyster Sauce |
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| MARINATED BLACK BEAN GINGER CHICKEN | |
| ORIENTAL NOODLE SALAD | |
| SWEET & SOUR ROCK COD | |
| Whole boneless rock cod in a tangy sauce | |
| MANGO PUDDING | |
| With strawberry grand marnier sauce | |
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